ISP
24 HOUR HOPS
Innovation in the case study
The picking and packing of the hops in a day was both a technical and an organisational innovation.
Technical: turning the hops into pellets and packing them within 24 hours required the use of specialised equipment.
Organisational: processing pellets on-farm, not being dependent on other companies, less transport, less labour, etc

Scroll down to read more about 24 Hours Hops

Case study profile
NOTE: You can download the PDF file for an easier read and to access the links.